[[ downtown lexington, kentucky ]]
May. 23rd, 2010 11:18 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
[ "it's not like a change of scenery would hurt." ]"And that's the only skyscraper -- and I use that term loosely -- you'll see while you're here," Raylan says, pointing out Fifth Third Bank, its black glass and blue detail standing out like a nun in a strip club against the empty skyline.
The city built out, not up; Lexington sprawls to every border of Fayette County, and Fayette County is Lexington.
"It's really just a big town that thinks it's a city," he adds, and points toward the corner of Limestone and Barr, where his office is, before they hang a left off Main to double back toward Ramsey's Diner.
no subject
Date: 2010-05-24 03:50 am (UTC)Apparently, she's overdressed weather-wise, her light corduroy jacket folded over one arm and the sleeves of her scoop-necked blouse pushed up to her elbows, but there's enough of a breeze to keep cool.
"Speaking as someone from a big city, it's got a lot of catching-up to do," she adds.
no subject
Date: 2010-05-24 05:31 am (UTC)Adjusting his omnipresent Stetson, he chuckles.
"Oh, I doubt it'll ever catch up."
He glances at Reese.
"I'm just waitin' to hear 'quaint' roll off your tongue."
no subject
Date: 2010-05-24 03:37 pm (UTC)Just for that, he'll be hard-pressed to find an opportunity where she'll actually use the word.
"So," she adds. "What do you think; where should we go?"
no subject
Date: 2010-05-25 02:49 am (UTC)Quirking an eyebrow in her direction, "You ever had fried green tomatoes, detective?"
no subject
Date: 2010-05-25 02:51 am (UTC)"Fried green what-now?"
no subject
Date: 2010-05-25 03:02 am (UTC)"Then I know exactly where we're headed."
Ramsey's isn't far; less than ten minutes later, he's holding open the door to the local institution, and they're greeted by a smiling hostess who can't yet be out of undergrad at the University of Kentucky.
The place is crowded, but not overflowing, its rickety wooden tables and mismatched kitchen chairs filled with couples old and young, college students, and families.
"Right this way, y'all," the friendly twenty-something says, adjusting the loose knot on her colorful tie and tugging at the hem of her Wildcats tee.
Once they're seated, she leaves them with menus, assuring them their server will be right with them.
Raylan plucks two sets of rolled silverware from the glass mug at the edge of their table, and slides over one.
"Everything's good, but if you want somethin' vegetarian, I'll go ahead and tell you it's probably cooked in bacon grease."
Or lard.
no subject
Date: 2010-05-25 03:08 am (UTC)The place itself gets a quick survey; she may or may not be comparing it to anything you'd be likely to find in L.A. and coming up with nothing.
The mention of grease, unsurprisingly, earns a brief wrinkling of the nose.
"Oh, yum," she mutters, low and under her breath.
no subject
Date: 2010-05-25 03:17 am (UTC)"In the meantime, I promise this is some of the best home-cookin' you'll ever find outside your grandma's kitchen."
no subject
Date: 2010-05-25 03:19 am (UTC)"It'll spoil me for my home-cooking, at least. Mom's was never phenomenal."
no subject
Date: 2010-05-25 03:40 am (UTC)He removes his hat as their server approaches, hanging the Stetson on the back of an empty chair.
"And I do clean up nice," he adds. "On occasion."
no subject
Date: 2010-05-25 03:44 am (UTC)"I'll be the judge of that," she challenges, pressing her tongue against the inside of her cheek.
no subject
Date: 2010-05-25 03:48 am (UTC)When their server reaches the table and sets down two ice waters, Raylan orders a plate of fried green tomatoes, and requests a couple more minutes to look over the menu.
(As if he already doesn't know what he's having; the fried chicken is some of the best in town.)
no subject
Date: 2010-05-25 03:52 am (UTC)All of which look fantastic.
Her stomach grumbles audibly, reminding her that it's been a while since she's eaten.
"What're you thinking?" she asks, peering over the menu at him.
(It might be a question mostly in relation to what he's eating. Then again, it might not.)
no subject
Date: 2010-05-25 03:59 am (UTC)"That there's a hat store close by if you wanted to get yourself a Stetson."
no subject
Date: 2010-05-25 04:00 am (UTC)"Sorry to break it to you," she murmurs, "but I don't do hats."
no subject
Date: 2010-05-25 04:03 am (UTC)"Relax, I'm only kiddin'."
A beat.
"The fried chicken's great; so's the Hot Brown."
He glances at the menu again.
"Hell, you wanna get one of everything, you won't hear me complain."
no subject
Date: 2010-05-25 04:05 am (UTC)"The chicken, then," she says, taking a small sip of water.
"But no one's stopping you from eating your heart out."
no subject
Date: 2010-05-25 06:09 am (UTC)But judging by the way he sprinkles salt on a fried green tomato slice and douses it with pepper vinegar, he's not too concerned about his weight.
He nudges the platter closer to her before he cuts into the slice waiting on his saucer.
Sincerely, "I hope you like 'em."
no subject
Date: 2010-05-25 02:56 pm (UTC)Her eyes are soft for a minute, watching him.
Then, quietly: "Thank you."
She takes a small bite.
no subject
Date: 2010-05-25 08:24 pm (UTC)"Culinary experience to die for, or one that just makes you want to die?"
no subject
Date: 2010-05-25 09:01 pm (UTC)Her conclusion, casual as can be: "Not bad."
(Understatement of the year.)
no subject
Date: 2010-05-25 09:17 pm (UTC)"Hold on to that badge -- you'd make a lousy food critic."
no subject
Date: 2010-05-25 09:19 pm (UTC)Since that's apparently what he needed to hear so badly. Reese smirks.
no subject
Date: 2010-05-25 09:26 pm (UTC)"Secret's in the bacon grease," he teases, just before their server returns with plates laden with boneless fried chicken breasts and sides.
Moving his glass to make more room on his side of the table, he looks over the spread with approval before glancing up at Reese.
"You know, I didn't think to ask before -- have you spent much time outside the West Coast?"
no subject
Date: 2010-05-25 09:28 pm (UTC)It's too early to tell, either way.
"Barely any," she adds, helping herself to some chicken.
"Why, am I that obvious?"
(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From:(no subject)
From: